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To meet
the demand for tilapia fingerlings, more private hatcheries should
be established. Although some fish-farmers specialize in fingerling
production, many of them are engaged in fingerling and food fish
production simultaneously. As the indury expands, farmers realize
the importance of using good quality fingerlings. As long as
the demand for fingerlings exists, a well-managed hatchery is
a lucrative business.
Brood Stock Selection
Genetic
improvement of tilapia is imperative to the development of the
industry. Select quality brood stock to improve tilapia
production. Choose pure quality stocks and do not allow them
to crossbreed with other species to preserve their genetic quality.
Tilapia farmers should buy their stocks only from reliable and
established sources.
Maintenance of Good
Quality Stock
It is
necessary to maintain high quality pure stock with the following
measures:
- Prevent the introduction of
inferior tilapia species into the brood ponds. Filter all incoming
water or use ground water, if possible
- Use brood fish of about 100
g or more. If larger brood stock are used the original stock
can be easily identified after each production cycle. Use the
same stock repeatedly, depending on their performance.
- Adopt an independent culling-selection
process for undesirable stock. Always eliminate fish that has
questionable characteristics
- Examine breeders carefully when
re-stocking after each cycle.
- Avoid introduction of breeders
from non-accredited sources.
- Teach laborers and caretakers
the importance of preventing genetic contamination.
- Drain ponds completely and remove
all stocks pond reconditioning.
Hatchery Methods
Pond Method
The
open pond is the simplest and most common method of fingerling
production. In this method, a pond serves both for spawning and
rearing. Stock breeders into the ponds and allow to spawn naturally
at controlled conditions.
Brood
fish stocking rate. Stock
pond at the rate at 100 to 200 kg brood stock per hectare at
a sex ratio of 1:3 or 1:4 male to female. Brood only fish weighing
about 50-100 g. A female brood fish of 90-300 g produces as much
as 500 eggs per spawning. However, brood fish may be used continuously
for a period of 3-5 years. Use larger breeders to identify them
as brood stock.
Collecting,
grading and conditioning fingerlings. Collect fingerlings 30-45 days after stocking
of breeders using knot 32 mesh seine. Do this 3-4 times per harvest
period at an interval of two to four weeks.
Grade collected fingerlings by using
22k, 17k, 14k and 10k nets. Release breeders back to the pond
immediately. Condition collected fingerlings by stocking these
in "hapa" or tanks for 3 or more days before disposal.
Give the fingerlings supplementary feeds at the rate of 3% body
weight. However, stop feeding 24 hours prior to disposal. The
ideal stocking rate for 'hapa" is 2-3 kg of fingerlings
per cubic meter.
The average number of fingerlings
harvested should be at least 100,000 pieces per hectare per month
or about 1.2 million per hectare per year. Increasing the frequency
of harvesting and minimize predation and cannibalism by the parent
fish and other predators of the fingerlings.
Recondition the ponds after 120
days or sooner to increase production.
Restock small fingerlings in earth
nurseries to reach the desired size of size 22 at 15-30 days
and size 17 at 45 days. Stocking rates between 25 to 30 fingerlings
per square meter give optimum results.
Routine
hatchery pond fertilization.
Aside from the basal fertilization, apply organic fertilizer
uniformly such as air-dried chicken dung at the rate of 750 kg/ha
per week or 3 tons/ha per month.
Apply inorganic fertilizers (16-20-0)
at the rate of 100 kg/ha per month. New ponds may require higher
rates of fertilizers.
Increase the rate of fertilizer
if plankton bloom does not appear within 5-10 days. Apply fertilizer
by means of the platform or by the hanging sack method.
Feeding. If manure is not
applied, use supplemental feeding feed fish with rice bran at
the rate of 2-3% of their body weight per day. Give 1/2 of the
daily ration in the morning and the other half in the afternoon.
Drain the pond completely after 90-120 days to eliminate predators
and prevent inbreeding. To prepare the pond for the next production
cycle, refer to "Fishpond Preparation".
Advantages of the Open Pond
- management is very simple, but
effective
- the pond serves as spawning
and rearing pond, thus, the fingerlings produced are larger compared
to those produced through the other methods
No supplemental feeding is required at high manuring rates
Disadvantages of the Open
Pond
- the number of fingerlings produced
per square meter is lesser compared with the other methods
- the fingerlings produced are
not of the same size; they need to be graded upon harvesting.
"Hapa" Method
A "hapa"
(net enclosure or "bitinan") is like an inverted mosquito
net which the four top corners are tied to bamboo stakes. It
is made of fine meshed polyethelene netting. The seams are sewn
with nylon thread and double stitched to prevent splitting.
A "hapa", measuring 3
m long , 3 m wide and 1.5 m deep is the most common size used.
Usualy, it is installed in ponds, lakes or along river banks
with slow moving current. The open part of the "hapa"
should be two feet above the water surface.
Advantages of the Open Pond
- production on a per square meter
basis is high
- fry are more uniform in size
- fry and breeders are easily
handled
Disadvantages of the Open
Pond
- management is more complicated
and intense compared with the other methods
- brood fish in "hapa"
are easy targets of poachers
- "Hapas" may be destroyed
or blown away during typhoon or stormy weather
- feeding of breeders and fry
is a must
Stocking. In the "hapa" method, the
sex ratio of male to female is 1:5 to 1:7. Stock 4-5 breeders
weighing 50 to 200 g pe sq m.
Feeding. Feeding is a must in the "hapa"
daily for the presence of schooling fry. Two weeks stocking of
breeders, scoop out fry and transfer these to tanks, other "hapas"
or rearing pond. Feed collected fry a diet in powdered form at
the rate of 5 percent of the total body weight.
Collecting
fry. Check the "hapa"
daily for the presence of schooling fry. Two weeks after stocking
of breeders, scoop out fry and transfer these to tanks, other
"hapas" or rearing ponds. Feed collected fry a diet
in powdered form at the rate of 5 percent of their body weight
per day. Feed four times a day until they reach the desired size.
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